Hostess Iced Pumpkin Flavored CupCakes, 8 Count, 12.7 Oz

Hostess Iced Pumpkin Flavored CupCakes, 8 Count, 12.7 Oz

Code: 0088810911121

Code Type: UPC

Region: USA or Canada

Category: Cupcakes

UPC: 888109111212

EAN: 888109111212

As the air turns cool and the crisp leaves fall, try tasty HOSTESS fall-themed snack cakes and DONETTES, available for a limited time. Select from HOSTESS Pumpkin Spice Flavored TWINKIES, bursting with fall-flavored filling. Savor the golden sponge cake you know and love, with a spiced pumpkin flavor twist. Get a sweet start this fall with HOSTESS Caramel Crunch DONETTES. Pop open a pack or bag and prepare to LIVE YOUR MOSTESS. Or transform your day with HOSTESS Chocolate and Iced Pumpkin Flavored CupCakes, drizzled with THE ORIGINAL SQUIGGLE and packed with creamy filling. Find a place for limited edition HOSTESS snack cakes this season. These fall-flavored treats will fill your heart with joy.

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Specifications

  • 11.0 11.0 %: Total Carbs 29 G
  • 10.0 10.0 %: Calcium
  • %: Protein 1 G
  • 3.0 3.0 %: Cholesterol 10 Mg
  • 8.0 8.0 %: Total Fat 6 G
  • 0.0 0.0 %: Dietary Fiber 0 G
  • 2.0 2.0 %: Iron
  • 13.0 13.0 %: Saturated Fat 2 G
  • 6.0 6.0 %: Sodium 130 Mg

Category Path

  • Cupcakes
  • Bakery
  • Food, Beverages & Tobacco
  • Food Items

Ingredients

  • Egg White
  • Enriched Flour (Bleached Wheat Flour
  • Soy Lecithin
  • Water
  • Soy Protein Isolate
  • Palm Oil
  • Yellow 6.
  • Salt
  • Yellow 6 Lake
  • Monocalcium Phosphate
  • Natural And Artificial Flavors
  • Disodium Phosphate
  • Sodium Caseinate
  • High Fructose Corn Syrup
  • Enzymes
  • Sodium Acid Pyrophosphate
  • Calcium Caseinate
  • Whey
  • Malted Barley Flour
  • Sugar
  • Guar Gum
  • Fumaric Acid
  • Cellulose Gum
  • Glycerin
  • Dextrose
  • Ferrous Sulfate Or Reduced Iron
  • Yellow 5
  • Contains 2% Or Less: Pumpkin
  • Fruit Juice Concentrate And Titanium Dioxide (Color)
  • Nonfat Dry Milk
  • Corn Syrup
  • Defatted Soy Flour
  • Sunflower Oil
  • Cornstarch
  • Polysorbate 60
  • Niacin
  • Agar
  • Riboflavin
  • Folic Acid)
  • Red 40 Lake
  • Soybean Oil
  • Cottonseed Oil
  • Blue 2 Lake
  • Blue 1 Lake
  • Sorbic Acid And Potassium Sorbate (To Retain Freshness)
  • Tallow
  • Hydrogenated Tallow
  • Inulin
  • Yellow 5 Lake
  • Egg
  • Mono And Diglycerides
  • Calcium Sulfate
  • Thiamine Mononitrate
  • Baking Soda
  • Calcium Carbonate
  • Modified Cornstarch
  • Locust Bean Gum