Streit's Egg Noodles - Wide 12.00 Oz

Streit's Egg Noodles - Wide 12.00 Oz

Code: 7022750020

Code Type: UPC

Region: USA or Canada

Category: Pasta & Noodles

UPC: 70227500201

EAN: 70227500201

Wide Egg Noodles. Product Benefits Fat Free. No Saturated fat. No Trans Fat. No Cholesterol. No Sodium.

View

Specifications

  • Units In Package: 1
  • Length, IN: 2.247
  • Country of Origin: U.s.a.
  • Package Type: Bag
  • Net Weight, OZ: 12.0
  • Ecommerce Description: Streit's® Egg Noodles Wide. Since 1925. Enriched Noodle Product. These Noodles Are Made From Semolina, Durum Flour And Eggs. They Are A Welcome Addition To Your Favorite Soups And For Preparing Delicious, Nutritious Dining In Endless Varieties.
  • Width, IN: 10.97
  • Temperature Indicator: Shelf Stable
  • Marketing Description: Streit's® Premium Wide Egg Noodles. Since 1925. Enriched Noodle Product.
  • Package Size, OZ: 12.0
  • Weight: 0.78
  • Height, IN: 6.826
  • Other Description: Streit's Enriched Fine Egg Noodles Are Made From Semolina, Durum Flour And Eggs. They Are A Welcome Addition To Your Favorite Soups And For Preparing Delicious, Nutritious Dining In Endless Varieties.
  • Ingredients: Durum Flour (wheat), Egg Yolks Or Eggs, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2) And Folic Acid.
  • Directions: General Directions For Cooking: Cook 12 Ounces Of This Package In 5 Quarts Of Rapidly Boiling (salted If Desired) Water, In An Uncovered Pot 8 To 10 Minutes Or Until Desired Tenderness Is Reached. Drain And Serve. Cook Noodles No More Than 6 To 8 Minutes If They Are To Be Cooked Again In Soups Or Casseroles. Serve Nutritious Egg Noodles With Your Favorite Stew Or Goulash. Buttered Egg Noodles Can Be Sprinkled With Chopped Chives, Toasted Bread Crumbs Or Poppy Seeds To Make An Interesting Side Dish. Wide Noodles Are A Welcome Addition To Your Favorite Soups.
  • Seasonal: N

Category Path

  • Pasta & Noodles
  • Food, Beverages & Tobacco
  • Food Items

Ingredients

  • Iron (ferrous Sulfate)
  • Thiamine Mononitrate (vitamin B1)
  • Niacin
  • Egg Yolks Or Eggs
  • Riboflavin (vitamin B2) And Folic Acid.
  • Durum Flour (wheat)