Bays English Muffins, Sourdough

Bays English Muffins, Sourdough

Code: 7147900015

Code Type: UPC

Region: USA or Canada

Category: Muffins

UPC: 71479000150

EAN: 71479000150

BAYS® Sourdough English Muffins come pre-sliced and offer rich, tangy flavor in the tradition of classic Sourdough. They’re perfect paired with butter, grilled as a panini, or as a quick snack.

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Specifications

  • Units In Package: 6
  • Package Type: Package
  • Width, IN: 11.555
  • Weight: 0.805
  • Country of Origin: Usa
  • Length, IN: 2.684
  • Ingredients: Bleached Wheat Flour, Water, Contains 2% Or Less Of The Following: Potato Flour, Dry Whole Milk, Butter, Sugar, Yeast, Salt, Malted Barley Flour, Niacin, Reduced Iron, Folic Acid, Thiamin Mononitrate, Riboflavin, Baking Powder, Yeast Nutrients (calcium Sulfate, Ammonium Chloride), Enzymes, Corn Starch, Lactic Acid, Vinegar, Corn Flour, Vital Wheat Gluten, White Corn Meal, Farina, Sodium Propionate And Propionic Acid Added To Retain Freshness, Sulfites.
  • Ecommerce Description: Bays® English Muffins Sourdough. The Fresh, Quality Ingredients As Our Original Muffins. Bays Brings Its Own Unique Taste And Texture To The Longstanding Tradition Of Sourdough. Bays English Muffins Are Naturally Low In Fat.
  • Net Weight, OZ: 12.0
  • Height, IN: 4.555
  • Marketing Description: Bays® English Muffins Sourdough. Net Wt 12 Oz (340g).
  • Package Size, OZ: 12.0
  • Directions: Keep Refrigerated.
  • Seasonal: N
  • Temperature Indicator: Chilled

Category Path

  • Muffins
  • Bakery
  • Food, Beverages & Tobacco
  • Food Items

Ingredients

  • Cornmeal
  • Soy Lecithin
  • Water
  • Butter
  • Preservatives (sodium Propionate
  • Salt
  • Monocalcium Phosphate
  • Fumaric Acid
  • Malted Barley Flour
  • Sugar
  • Potato Flour
  • Citric Acid
  • Enriched Bleached Wheat Flour [wheat Flour
  • Riboflavin Vitamin (b2)
  • Calcium Propionate)
  • Contains 2% Or Less Of Each Of The Following: Wheat Gluten
  • Sourdough (cornstarch
  • Fermented Lactic Acid
  • Corn Flour)
  • Niacin
  • Soybean Oil
  • Dry Whole Milk
  • Iron
  • Vinegar
  • Thiamin Mononitrate (vitamin B1)
  • Yeast
  • Folic Acid]