Johnsonville Jalapeno Cheddar Pork Smoked Sausage - 14oz

Johnsonville Jalapeno Cheddar Pork Smoked Sausage - 14oz

Code: 7778202171

Code Type: UPC

Region: USA or Canada

Category: Meat

UPC: 77782021714

EAN: 77782021714

Add a bold kick of flavor to your next meal with Johnsonville Jalapeño and Cheddar Smoked Sausages! Perfect for cookouts and gatherings, these smoked sausages are made with 100% premium pork and chunks of real cheddar cheese and jalapeño. Johnsonville Jalapeño & Cheddar Smoked Sausages have all the flavor you crave without any artificial colors or flavors or fillers. With 9g of protein per serving and no trans fat, Johnsonville Jalapeño and Cheddar Smoked Sausages are a delicious, hearty choice the whole family will love! Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville Sausages are made with the same philosophy in Johnsonville, Wisconsin.

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Specifications

  • Package Size, OZ: 14.0
  • Units In Package: 1
  • Package Type: Resealable Bag
  • Length, IN: 0.988
  • Country of Origin: Usa
  • Height, IN: 7.438
  • Width, IN: 5.422
  • Weight: 0.9
  • Gluten Free: Y
  • Net Weight, OZ: 14.0
  • Seasonal: N
  • Temperature Indicator: Chilled

Category Path

  • Meat, Seafood & Eggs
  • Meat
  • Food, Beverages & Tobacco
  • Food Items

Ingredients

  • Dehydrated Onion
  • Water
  • Sodium Phosphate
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Monosodium Glutamate
  • Tomato Powder
  • Garlic Powder
  • Powdered Cellulose)
  • Spices
  • Sugar
  • Green Bell Pepper Powder
  • Potassium Lactate
  • Collagen Casing
  • Sodium Nitrite
  • Citric Acid
  • Cheese Culture
  • Diced Jalapeño Peppers Less Than 2% Of The Following: Corn Syrup
  • Dehydrated Jalapeño Pepper
  • Dry Vinegar Flavor ([sodium Diacetate
  • And Glucona-delta-lactone]
  • Hydrogenated Soybean
  • Coconut And/or Cottonseed Oils)
  • Pork
  • Natural Flavors
  • Milkfat
  • Sodium Erythorbate
  • Spice Extractives
  • Palm
  • Potassium Citrate
  • Pasteurized Process Cheddar Cheese ([cheddar Cheese (pasteurized Milk
  • Apo-carotenal]
  • Sorbic Acid
  • Sodium Diacetate
  • Blue Cheese (pasteurized Milk